Fried wheat flour puff snack processing line
Fried Puff snack made by wheat flour processing line
Shala, triangle, fish, stick, pillow,etc
This process line uses double-screw extruding technique to replace the traditional steam boiling process.
It includes mixing, steaming, curing, extruding and shaping processes, no boiler, with high efficiency and no polltuion. The raw material can be the rice powder, corn powder, wheat flour individually, or their mixtuer.
Changing the the moulds can make different shapes.
The crispy rice or flour chip has the best taste.
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Semi-automatic process line
Full-automatic process line
Since 1996, JINAN DAYI EXTRUSION MACHINERY CO., LTD is always the professional manufacturer and the model company for advanced and high efficient extrusion food machinery in this field. DAYI Company congregates an expert team with ten-year experiences in this extrusion machine industry, not only working hard to constantly researching extrusion technology, but also exploring food processes in order to benefit our clients producing creative food.
Packaing and Shipping:
Provide you the professional advice about the market, equipment, process, materials, packing, etc.
Assist you to choose equipment, design process flow, and perfect workshop layout. If needed, we can supply service in your factory.
Make compensate plan to the material change according to your product, and perform the production at site.
Specially design and manufacture machine, practice test, and provide relevant training as customer required.
Provide reasonable packing and transportation plan, send technician to install and debug machine and train your workers.
One year guaranty time, preferentially supply spare parts. Design and process similar type spare parts of import equipment.
*Jinan Dayi Extrusion Machinery Co.,Ltd (www.dayijixie.com)
*Mobile: 86-187 6619 7959 Nina